Fridge Triticale

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Triticale is a cross between wheat and rye – resulting in a very palatable forage option for livestock. Fridge winter triticale has excellent winter survival and great early growth, which means it gives excellent ground cover and weed suppression. The heads are awnletted, not bearded, adding to the palatability. The deep roots on Fridge will scavenge nitrogen from your soil. This variety can handle heavy grazing pressure, so use it in your pastures for grazing, or you can make hay or haylage out of it.

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Product Guide

Product Details

  • Maturity: Medium
  • Key growing regions: All cereal growing areas of the U.S.
  • Height: Tall
  • Awned or Awnless: Awned
  • Facultative or Winter: Facultative
  • Harvest: Graze, haylage, hay
    • Hay or Haylage: Cut at any point from the late boot stage through the soft dough stage. Cutting earlier will result in lower yields, but higher quality forage
    • Can be utilized for grazing from late spring through early summer

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